Although they’re fattier than other steaks, the fat also provides a tremendous amount of flavor that steak fanatics can’t get enough of. The flavor tends to be richer than other cuts. Ribeye is one of the best types of steak for barbecuing, which helps bring its strong, delicious flavors out.
40 Day + Fully Aged AAA Angus Canadian Beef
Vaccuum sealed to eliminate freezer burn
6 x 10 ounce Rib eye steaks
Rich marbling for maximum tenderness
Individually pack for easy use
1/3 less water than non aged beef
Helping our seniors
We at PrimePlusMeats realize its not always easy on a fixed income to eat well and have started a campaign to help. We are partially subsidizing our feed the seniors package and are happy to do it. Our Weekly Foodbox (TM) will be delivered with Meat, Vegtables & Fruit at your door. Order now and see how easy it is.