Picanha is a cut of beef sometimes described as a top sirloin cap roast in Canada, which is very popular in Brazil. It's also referred to as the rump cover, rump cap, or coulotte.
AAA Canadian Beef
2 x 2.5 roasts with fat cap on
Fat cap provides a succulent juicy roast
The queen of Brazilian roast
Vaccuum seal eliminates freezer burn
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